Saint Émilion Red Bordeaux Blend

Boysenberry, vanilla, silk, spice. Delicious now and will improve with a few years bottle aging.

Robust, complex flavors that holds up well with steak. Has a very smooth, velvety vanilla finish.

Wonderful full body wine. Must be served with food. Goes great with steak

Rich and balanced. Young but drinkable.

Don’t get mad at me delectable....wanted to taste one to see where things are falling. Pretty awesome so the rumors about the ‘16 vintage are probably true.

At Mangalitsa

Matt had this 6 years ago

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