Ron Siegel

9.3

This was showing a polished silky mouthfeel with red, mostly black fruits, plum with mocha, graphite, spice box, leather & tobacco — 9 hours ago

AEL

9.1

Outstanding. 16 years old and about peak I think - I don't think it would benefit from getting older. Perfect balance, light on the tannin, well evolved fruit, but not overly ripe. Well integrated with earthy, leathery notes. — 6 days ago

Andrew McIntyre

9.2

Good QPR wine that is slowly entering its drinking window. Fruit forward with dark berries and blackcurrant. Went well with lasagne. Would recommend and buy again. — 25 days ago

Sipping Fine Wine

9.8

Blend of 60% Merlot, 22% Cabernet Franc and 18% Cabernet Sauvignon, 30% Merlot, 3% Petit Verdot and 3% Cabernet Franc, deep Ruby purple color with aromas of ripe berry fruits, cedar, floral and earthy spice notes. On the palate flavors of blueberry, plums and blackberry with vanilla, licorice, tobacco, espresso and toasty oak notes. Long rich finish on fine ripe tannins, will age very well, can start to drink now, but should wait a decade or more. Very Nice! — 15 days ago

John Bratincevic

9.2

Elegant. Wine with a capital “W.” Medium weight. 92. — 14 days ago

Rana Sahni

9.2

Delicious wine in Magnum — 13 days ago

M. Christopher Roebuck

9.3

Minerals... Aged red fruit. Beautiful bouquet. This wine has come together nicely and it paired nicely with the beef tenderloin.

93 points — 14 days ago

Paul K

9.0

Vanilla, coconut. Has to be American oak, right? #4 on the night — 13 days ago

John Malcolm

9.1

A bit past its prime. Was more enthusiastic when I had this wine three years ago. Still enjoyable, though. — 8 days ago

Alvaro Bustillos

9.4

Jkhudgen kklo e ismael en sus reconocimientos — a month ago