Classic California Chardonnay. Great balance between oak and fruit. Vanilla and white fruit. — 12 days ago
Lovely rich white wine. Tropical fruit mix brings out that Summer feeling. Very refreshing. Apricot and peach to start, citrus in the middle, passion fruit and acid to finish. — 17 days ago
Nasty and acidic. Perhaps just past its time. Cheap but it tastes cheap. — 20 days ago
California-style Pinot Noir hitting all the right notes. Fruity but not overly so and then perfect tannins in the finish. — 4 days ago
Good Bordeaux that is ready to drink young. Classic but unremarkable Bordeaux flavor. Expensive for what it is. — 5 days ago
Awful. Just battery acid. — 14 days ago
Fruity wine that went well with Hungarian Goulash. Okay but way too expensive for such a fruity and unremarkable wine. — 5 days ago
Such a flavorful and rich Cabernet Sauvignon. Reminds me of a Bordeaux. — 13 days ago
Awful. Just power and acid. A waste of $50. — 18 days ago
Stuart Pollack
Vie di Romans makes great white wines and this Sauvignon Blanc is one of my favorites. An oaky style of Sauvignon Blanc with less grapefruit and more cream. Perfect with Persian stew with eggplant. — 3 days ago