Ciacci Piccolomini d'Aragona

Riserva Santa Caterina d'Oro Vigna di Pianrosso Brunello di Montalcino Sangiovese

9.410 ratings
9.32 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Jay Kline

Popped and poured; enjoyed over the course of three hours. The 2015 pours a beautiful garnet color with a transparent core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and some tart red fruits: Morello cherry, raspberry, blood orange, black tea, red flowers, licorice, leather, exotic spices, and dry stony earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and savory. This needed about an hour in the decanter before it really began to strut its stuff but when it did, holy smokes, it was out of this world. A brilliant wine and a beautiful expression of Sangiovese and Montalcino. What a lovely treat. Drink now through 2045.

Popped and poured; enjoyed over the course of three hours. The 2015 pours a beautiful garnet color with a transparent core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and some tart red fruits: Morello cherry, raspberry, blood orange, black tea, red flowers, licorice, leather, exotic spices, and dry stony earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and savory. This needed about an hour in the decanter before it really began to strut its stuff but when it did, holy smokes, it was out of this world. A brilliant wine and a beautiful expression of Sangiovese and Montalcino. What a lovely treat. Drink now through 2045.

Apr 19th, 2025
Sam Friedland

Molto been, and smooth

Molto been, and smooth

Mar 29th, 2025
Stuart Dershaw

Medici Chaine dinner with florentine beef. Wow

Medici Chaine dinner with florentine beef. Wow

Mar 17th, 2025
Brett Wise

Lots of early praise about this one. Just landed in the US after long maturation.

Lots of early praise about this one. Just landed in the US after long maturation.

Aug 7th, 2021
Jason Heller

Master Sommelier

9.1

Jason had this 3 years ago

Jason had this 3 years ago

Feb 4th, 2022
Ronald Wanglin

Ronald had this 11 days ago

Ronald had this 11 days ago

Apr 19th, 2025
Atil Singh

Atil had this 5 months ago

Atil had this 5 months ago

Dec 2nd, 2024
Jeff Downe

Jeff had this 7 months ago

Jeff had this 7 months ago

Sep 20th, 2024
john yerxa

john had this 2 years ago

john had this 2 years ago

Dec 11th, 2022
Dan Ilibassi

Dan had this 4 years ago

Dan had this 4 years ago

Aug 6th, 2021