Clifford Bay

Marlborough Sauvignon Blanc

9.017 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Kirsten Knowles

Crisp and sweet. Tana and I both love it

Crisp and sweet. Tana and I both love it

1 person found it helpfulJan 25th, 2016
Katherine R

Grassy, lemony, and a bit earthy. Good for a Sauv Blanc.

Grassy, lemony, and a bit earthy. Good for a Sauv Blanc.

Sep 2nd, 2016
Chris Ball

Heavy on the grapefruit and finishes with a mineral taste.

Heavy on the grapefruit and finishes with a mineral taste.

Aug 12th, 2016
Sebastien

Grapefruit and crispy

Grapefruit and crispy

Jun 28th, 2016
Kevin Killavey

Solid NZ Sauv, light gooseberry, lime on the finish but it does linger a bit. Standard style, but well executed

Solid NZ Sauv, light gooseberry, lime on the finish but it does linger a bit. Standard style, but well executed

Mar 25th, 2016
Gail McCann

Love this one!

Love this one!

Feb 21st, 2016
Mary DeFranco

Mary had this 9 years ago

Mary had this 9 years ago

Jun 4th, 2017
Av Grewal

Av had this 9 years ago

Av had this 9 years ago

Dec 10th, 2016
Helen Croskell

Helen had this 10 years ago

Helen had this 10 years ago

Sep 12th, 2016
Gregory Williams

Gregory had this 10 years ago

Gregory had this 10 years ago

Aug 24th, 2016