1 hour decant(little sediment). A striking deep dark magenta with bricking. On the nose: subtle seductive notes of dark red fruit, wet earth, eucalyptus, mushroom, toffee. Taste: silky, balanced, fresh, elegant wine with dark cherry, currants, leather, minerals, herbs, mint, and a earthy raspberry espresso long lingering finish. YUM! — 18 days ago

1/2 hour decant(decent fine sediment). A splendid still dark brooding garnet color with some bricking. On the nose: Intoxicating perfumed notes of dark red fruit, eucalyptus, forest floor, tobacco leaf, pencil shavings, smokey cedar. Taste: silky, savory, resolved wine with dried cherry/plum, dark chocolate, pepper, cedar, fig, and a graphite espresso long finish. YUM! — 4 days ago
Good cab. A little weak after the Bordeaux — 2 days ago
2021 vintage. Decanted and passed, with high air, between two decanters four times. If it were Caymus, woulda used a blender and forgotten. Last tasted 8.5.26 (9.6) Older (60's, 70's and early 80's) vintages more fruit driven which is quite the surprise in the current Napa Cab climate. Arguably the best GDL Private Reserve this estate has ever made. That goes back six decades. Supple, velveteen entry without the temptations of appearing over-extended. Structured mid-palate. A seeker's wandering, yet undeniably substantial finish. Taste it and you tell me. — a month ago
Consistently good Sauvignon Blanc from Marry Edwards. Never disappointed.  — 3 days ago
Medium deep ruby with a quite thin bright ruby violet rim. This is quite closed on the nose at first with bright cherry fruit , red plum , blueberry, blackberry , some floral hints and underneath a touch of slate . On the palate this is quite focused and lean , lovely red fruits , hint of spiciness and red cherry floral hints . Really fresh , vital acidity , with fine but very noticeable tannins and a very long focused red cherry , mineral tinged finish . Needs time , but is very promising, great freshness. Probably not at the level of the 2021 , tasted previously , but it’s close . Leave another 5-10 years and will show well a further 10. — 5 days ago
Just peaking in my estimation. May sill have a couple or three years before its decline starts. Opened and sat in the bottle for 2 hours. Poured a glass which sat another hour. Bold forward fruits. Blackberry, Plums, Black Cherry, hints of spice herbs that quickly fade into a smooth, luxurious taste of velvety tannins. Backend is just as the Front, Luxurious Bold Fruit but just a touch of old earth, lite tobacco and chocolate/cherry. — 17 days ago
It is time for my #FridayCabernetfix.
Dark ruby in color with a wide reddish rim.
Strong nose and full bodied with medium acidity and long legs.
Dry on the palate and already very complex.
Showing black fruits with cedar, vanilla, leather, light earth, chocolates, tobacco, spices, peppercorn, coffee, cola and licorice.
Long finish with fine grained tannins and tangy cherries.
This young Cabernet Sauvignon from Stags Leap District in Napa Valley is already drinking beautifully. Rich and extracted. Fruit forward, elegant and nicely balanced. Soft and smooth.
In your face kind of wine, with a teeth staining color. Bold and beautiful. The high alcohol is still noticeable, but will integrate with time.
Good right out of the bottle, and better after a few hours of airtime.
Will continue to age nicely in the next 15 to 20 years. Showing good potential to become a 95+ point wine.
Wine Spectator 93 points. Robert Parker 99 points. Wine Enthusiasts 97 points.
A great sipping wine that will also pair nicely with a big piece of steak.
100% Cabernet Sauvignon grapes were aged for 28 months in all new French oak barrels.
15.5% alcohol by volume.
93 points.
$300. — 13 days ago
Primarily Cabernet Sauvignon (90%) with some Merlot (5%), Malbec (2%), Petite Verdot (2%) and Cabernet Franc (1%) blended in. Dark ruby color with purple highlights. Aromas of black fruit, leather and cedar. Flavors of blackberry, blueberry, boysenberry and black cherry fruit, dark chocolate, dark roast coffee, black licorice and tobacco. Hints of vanilla and baking spices on the long and lingering finish. Bold and well structured tannins. Moderate acidity. Full bodied with a very rich texture. Ready to drink now but can age for at least another half decade. Excellent value Napa Cabernet! Thanks for sharing this one, Ron B! — a month ago
Progression from smooth dark fruit to earth and tar, with a slightly spiced finish. Not very tannic. Decadent. — 4 days ago
Gorgeously deep and complex. Dark only fruit still. Balanced and pure. Delicious — 4 days ago
Popped and poured; enjoyed over the course of 90min before and during dinner. The 1995 pours a straw color with a gorgeous, persistent mousse. On the nose, the wine is developing with apples, ripe passion fruit, fresh brioche, lemon curd, toasted marshmallow and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long. A freaking delicious Champagne. Drink now through 2035. — 18 days ago
Crisp refreshing — 10 days ago
Ray Vanderhoff
Light golden color. Aromas of tropical, citrus and stone fruits, fresh herbs and freshly cut grass. Flavors of grapefruit, passion fruit, green apple and melon and nectarines with a slight note of flint/crushed stones. Medium finish and vibrant acidity. Just a hint of RS. Medium-bodied and crisp. Crunchy texture. Crowd pleasing and reliable but not spectacular. Thanks for sharing, Ron B! — a month ago