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Certified Sommelier, President of Savvy Cellar Wines Inc.
9.2
Soooo good! I can’t believe how much wonderful structure there is for this wine: great fruit such as dried red currant and black plum, a hint of boysenberry, followed by white pepper, old leather, earthiness, balanced tannins, and a slightly spicey finish. Such a great value and very enjoyable with bone-in ribeye and eloté grilled corn. Still firmly “Old World” style, so earthiness is the driving factor in this rustic, yet satisfying wine.
Soooo good! I can’t believe how much wonderful structure there is for this wine: great fruit such as dried red currant and black plum, a hint of boysenberry, followed by white pepper, old leather, earthiness, balanced tannins, and a slightly spicey finish. Such a great value and very enjoyable with bone-in ribeye and eloté grilled corn. Still firmly “Old World” style, so earthiness is the driving factor in this rustic, yet satisfying wine.
Ribera del Duero, Castilla y León, Spain
