Pouilly-Fumé, Central Vineyards, Loire Valley, France
Portuguese clams and sauv blanc. Doesn't suck.
Portuguese clams and sauv blanc. Doesn't suck.
2 people found it helpfulApr 3rd, 2014Rich aromas of flint, honeysuckle, gooseberries, and wet straw. Mouthfeel is acidic and slightly bitter. Feels like some skin contact rendering great texture and weight, but bitterness is a little off putting.
Rich aromas of flint, honeysuckle, gooseberries, and wet straw. Mouthfeel is acidic and slightly bitter. Feels like some skin contact rendering great texture and weight, but bitterness is a little off putting.
May 1st, 2015
A lovely way to wrap up Saturday night service.
A lovely way to wrap up Saturday night service.
Apr 12th, 2015Rich and aromatic, good citrus, slow fermentation, some light oak.
Rich and aromatic, good citrus, slow fermentation, some light oak.
Jul 25th, 2014
Beautiful, beautiful wine right now. 16 year old Sauvignon Blanc that has matured to sweet honeysuckle and lime on the nose. On the palate fruit remains vibrant and clean with 3+ acid.
Beautiful, beautiful wine right now. 16 year old Sauvignon Blanc that has matured to sweet honeysuckle and lime on the nose. On the palate fruit remains vibrant and clean with 3+ acid.
Jun 23rd, 2016Really nice with some goat cheese...very clean and mineraly
Really nice with some goat cheese...very clean and mineraly
Nov 19th, 2014
Excellent avec les fruits de mer; pas trop sucré, et surtout un bon caractere
Excellent avec les fruits de mer; pas trop sucré, et surtout un bon caractere
Jun 23rd, 2014
Had this in 2013 in Villefrance France at restaurant by the harbor.
Had this in 2013 in Villefrance France at restaurant by the harbor.
Apr 18th, 2014
