Domaine de la Janasse

Chaupin Châteauneuf-du-Pape Red Rhone Blend

9.145 ratings
9.113 pro ratings
Châteauneuf-du-Pape, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Weijie Shi (Jay)

Oxidized again…poor storage condition maybe

Oxidized again…poor storage condition maybe

Oct 4th, 2021
Martin Bergo

Really really great CNdP. Had with lamb.

Really really great CNdP. Had with lamb.

Apr 13th, 2015
Ming L
9.1

Maybe it’s the warm, softer-acid vintage of 2011, Grenache’s red-fruit freshness has faded. Subdued raspberry, dried cherry and fig give way to savory tones of leather, steeped red tea, subtle anise and lavender. The palate is broad and soft-textured, with resolving tannins and soft round acidity, favoring warmth over lift. Dried herbs, tea leaves, and gentle spice on the medium finish.

Quite complex and enjoyable, though I expected a bit more.

Maybe it’s the warm, softer-acid vintage of 2011, Grenache’s red-fruit freshness has faded. Subdued raspberry, dried cherry and fig give way to savory tones of leather, steeped red tea, subtle anise and lavender. The palate is broad and soft-textured, with resolving tannins and soft round acidity, favoring warmth over lift. Dried herbs, tea leaves, and gentle spice on the medium finish.

Quite complex and enjoyable, though I expected a bit more.

Feb 2nd, 2026
Mark S.

Much smooth than 2016 in 2018. Balanced. Fruity. 2011 @2650, Xiaduo - Oriental, 201017-201024

Much smooth than 2016 in 2018. Balanced. Fruity. 2011 @2650, Xiaduo - Oriental, 201017-201024

Oct 17th, 2020
CaptainVino!

Decanted 2-3 hours. A bit hot and pruney at 2 hours. Seemed to continue to mellow but didn’t pay enough attention to tasting at end of evening.

Decanted 2-3 hours. A bit hot and pruney at 2 hours. Seemed to continue to mellow but didn’t pay enough attention to tasting at end of evening.

Sep 7th, 2020
Andy Tam

Have a whole case of Janasse and it keeps tasting better and better with spicy heat and feel of skins still in the wine. Paired with filet mignon strips & mushroom for winter solstice

Have a whole case of Janasse and it keeps tasting better and better with spicy heat and feel of skins still in the wine. Paired with filet mignon strips & mushroom for winter solstice

Dec 22nd, 2018
Daniel Steilen

More oomph than expected. Dark fruit, a little earthy, and a nose of bacon.

More oomph than expected. Dark fruit, a little earthy, and a nose of bacon.

Dec 1st, 2018
Hari Patel

Enjoyed 2011 vintage in Dec 2016. Recommend decanting it for at least a couple of hours. Nice bouquet of pepper, spice and earthy notes. Very nice bottle.

Enjoyed 2011 vintage in Dec 2016. Recommend decanting it for at least a couple of hours. Nice bouquet of pepper, spice and earthy notes. Very nice bottle.

Dec 7th, 2016
Neil Cornish

Very smooth. garrigue and spice. Seamless.

Very smooth. garrigue and spice. Seamless.

May 30th, 2016
Carolyn Papineau

Licorice and dried roses.

Licorice and dried roses.

Apr 29th, 2016