Domaine Tempier

La Migoua Bandol Mourvedre Blend

9.32 ratings
9.21 pro ratings
Bandol, Provence, France
Mourvedre, Grenache, Cinsault, Syrah
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa, Beef, Chili & Hot Spicy, Hard Cheese, Pork, Pungent Cheese, Venison
Top Notes For
"Odedi"

Ruby in color with a wide reddish rim.

Red fruits on the nose with light oak and red candy notes.

Medium plus in body with medium plus acidity.

Dry on the palate with red and black fruits, light wood, chocolates, tobacco leaf, earth and dark coffee.

Long finish with fine grained tannins and tangy cherries.

This is a delicious red blend from Bandol. Fruit forward, and still very young. However, it is very approachable right now. Will continue to age nicely in the next 15 years.

This Single Vineyard Mourvèdre based blend is very interesting. Well balanced and complex with a nice mouthfeel. A good quality wine.

A tasty sipping wine that will pair nicely with food too.

A blend of 50% Mourvèdre, 20% Grenache, 26% Cinsault and 4% Syrah. Aged in French oak barrels for 18 months.

14.5% alcohol by volume.

92 points.

$100.

Ruby in color with a wide reddish rim.

Red fruits on the nose with light oak and red candy notes.

Medium plus in body with medium plus acidity.

Dry on the palate with red and black fruits, light wood, chocolates, tobacco leaf, earth and dark coffee.

Long finish with fine grained tannins and tangy cherries.

This is a delicious red blend from Bandol. Fruit forward, and still very young. However, it is very approachable right now. Will continue to age nicely in the next 15 years.

This Single Vineyard Mourvèdre based blend is very interesting. Well balanced and complex with a nice mouthfeel. A good quality wine.

A tasty sipping wine that will pair nicely with food too.

A blend of 50% Mourvèdre, 20% Grenache, 26% Cinsault and 4% Syrah. Aged in French oak barrels for 18 months.

14.5% alcohol by volume.

92 points.

$100.

Feb 12th, 2026
Keith Chin

Keith had this 8 months ago

Keith had this 8 months ago

Sep 12th, 2025