Domenico Clerico

Ciabot Mentin Barolo Nebbiolo

9.269 ratings
9.38 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mike Smith

Owner/Winemaker Myriad Cellars

9.1

Mike had this 12 years ago

Mike had this 12 years ago

1 person found it helpfulJan 26th, 2014
Richard Young

Wine Specialist Christie's

9.4

Very surprising and different style of Clerico

Very surprising and different style of Clerico

Sep 7th, 2016
Jeffrey Davies

This wine’s been shut down tight as a drum ever since I acquired it five or six years ago based on Antonio’s recommendation. But tonight, it finally started to strut its stuff and what fine, aromatically complex, stuff it is! Thank you., Antonio!

This wine’s been shut down tight as a drum ever since I acquired it five or six years ago based on Antonio’s recommendation. But tonight, it finally started to strut its stuff and what fine, aromatically complex, stuff it is! Thank you., Antonio!

Feb 11th, 2018
Eric

Thick to stick. Impenetrable lacquered Black Death fruit. Loved it! I think @S.R.Alexander decanted this for 24 hours before we drank it.

Thick to stick. Impenetrable lacquered Black Death fruit. Loved it! I think @S.R.Alexander decanted this for 24 hours before we drank it.

Dec 19th, 2020
Tori Williams

Great example of a classic Barolo.

Great example of a classic Barolo.

May 16th, 2016
Kip Dellinger

Kip had this 6 years ago

Kip had this 6 years ago

Feb 23rd, 2020
Federico Bellan

Federico had this 8 years ago

Federico had this 8 years ago

Dec 31st, 2017
Phil Smith

Phil had this 10 years ago

Phil had this 10 years ago

May 14th, 2016