Used to cook. Oregon grapes but bottled in California. Mild flavor but fruity. Was perfect for our braised meat
Used to cook. Oregon grapes but bottled in California. Mild flavor but fruity. Was perfect for our braised meat
Aug 21st, 2022
Well balanced with no harsh tannins. Easy to drink. Great for red newbies.
Well balanced with no harsh tannins. Easy to drink. Great for red newbies.
Jan 16th, 2019
Black pepper and fruit overtones on the nose with a clean, fruity body that follows up with a peppery finish. A solid table Pinot.
Black pepper and fruit overtones on the nose with a clean, fruity body that follows up with a peppery finish. A solid table Pinot.
Nov 12th, 2018
Great everyday drinking Pinot with a balanced fruit forward profile of cherry and blackberry. Light, velvety, with a hint of chocolate, great with spinach pizza.
Great everyday drinking Pinot with a balanced fruit forward profile of cherry and blackberry. Light, velvety, with a hint of chocolate, great with spinach pizza.
May 15th, 2018
Soft but dry. Leather and plum. Subtle tabacco notes. Safe & Nothing special, but a good.
Soft but dry. Leather and plum. Subtle tabacco notes. Safe & Nothing special, but a good.
Oct 21st, 2017
Good, not great, for an Oregon Pinot. It's tough to say I didn't enjoy it, but it wasn't a favorite. Great for sipping, but a little bitter on the back end.
Good, not great, for an Oregon Pinot. It's tough to say I didn't enjoy it, but it wasn't a favorite. Great for sipping, but a little bitter on the back end.
Jul 27th, 2017
Love this classic light Pinot
Love this classic light Pinot
Jul 2nd, 2017Rand had this 7 years ago
Rand had this 7 years ago
Apr 25th, 2019
Sue had this 7 years ago
Mar 10th, 2019
Kristian had this 7 years ago
Kristian had this 7 years ago
Nov 9th, 2018
Oregon, USA
