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Flavio Roddolo

Ravera Barolo Nebbiolo

9.33 ratings
9.42 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Flavio RoddoloBarolo, CuneoNebbiolo
Top Notes For
Bob Barry

General Manager Winebow

9.6

Ravera!!!! 2001 Simply the best wine of the night

Ravera!!!! 2001 Simply the best wine of the night

Apr 8th, 2016
Steven Heydemann
9.1

Uber traditional, heavy bricking, fully mature now and maybe even a bit on the decline (storage before I bought it?), but this is such a classic example of aged Nebbiolo. All sous bois, leather, wood smoke, tar, and fruit that is surprisingly soft. Roddolo is not widely available in the US but deserves to be better known.

Uber traditional, heavy bricking, fully mature now and maybe even a bit on the decline (storage before I bought it?), but this is such a classic example of aged Nebbiolo. All sous bois, leather, wood smoke, tar, and fruit that is surprisingly soft. Roddolo is not widely available in the US but deserves to be better known.

Aug 8th, 2025
Bryce Bannatyne

New Jersey Sales Representative Martin Scott Wines, Ltd

9.2

Bryce had this 9 years ago

Bryce had this 9 years ago

Apr 8th, 2016