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Foxen

John Sebastiano Vineyard Pinot Noir

9.112 ratings
9.33 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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FoxenSta. Rita Hills, Central CoastPinot Noir
Top Notes For
Jay Eagan
9.5

Always love Foxen …

Always love Foxen …

Mar 19th, 2023
Jay Eagan
9.4

Love fox and Pinot like they say if you don’t know Foxen you don’t know Dick!

Love fox and Pinot like they say if you don’t know Foxen you don’t know Dick!

Oct 9th, 2021
Richard Alfred
9.0

At Toma, Santa Barbara w/ LDG.1/28/19. Mediocre food; good bottle of Foxen.

At Toma, Santa Barbara w/ LDG.1/28/19. Mediocre food; good bottle of Foxen.

Jan 29th, 2019
Martin Mills
8.9

Nothing special to begin with but it grew on me with a bit of aeration. Still young and shy, not giving up a whole lot on the nose but a hint of chocolate and dark fruit, maybe a little sea air at a stretch. The palate is mid weight, plums, black cherry, blue fruit into strawberry, all very varietally true. But overpriced at $59 - blame the LCBO, for what I’m sure you pay for this in the States, it’s probably decent value.

Nothing special to begin with but it grew on me with a bit of aeration. Still young and shy, not giving up a whole lot on the nose but a hint of chocolate and dark fruit, maybe a little sea air at a stretch. The palate is mid weight, plums, black cherry, blue fruit into strawberry, all very varietally true. But overpriced at $59 - blame the LCBO, for what I’m sure you pay for this in the States, it’s probably decent value.

Nov 12th, 2018