Fundação Eugénio de Almeida (Cartuxa)

Évora Branco Colheita

8.89 ratings

-no pro ratings

Alentejo, Alentejano, Portugal

White Blend

Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces

Top Notes For

Malcolm Jarrell

9.2

2013 vintage; light citrus on the nose. Bold and crisp on the palate with hint of oak. Pairs well with a variety of seafood and light meats. A very nice replacement/ change of pace for a California Sauvignon Blanc. Tasted this wine at Largo's in Lisbon in June where it was well received by dinner guests who ordered a range of entrees from pork to shrimp risotto to pasta.

2013 vintage; light citrus on the nose. Bold and crisp on the palate with hint of oak. Pairs well with a variety of seafood and light meats. A very nice replacement/ change of pace for a California Sauvignon Blanc. Tasted this wine at Largo's in Lisbon in June where it was well received by dinner guests who ordered a range of entrees from pork to shrimp risotto to pasta.

Jun 21st, 2015

9.0

Pim had this 9 years ago

Pim had this 9 years ago

Jul 29th, 2017

Daniela Nasu Monteiro

9.5

Daniela Nasu had this 10 years ago

Daniela Nasu had this 10 years ago

Oct 21st, 2016

8.9

Mário had this 10 years ago

Mário had this 10 years ago

Jul 5th, 2016

9.1

Antonio had this 10 years ago

Antonio had this 10 years ago

Feb 28th, 2016

Davide Lo Scorfano

7.6

Davide had this 11 years ago

Davide had this 11 years ago

Jul 12th, 2015

7.9

Zahra had this 11 years ago

Zahra had this 11 years ago

Jun 22nd, 2015

Pedro Guimaraes

9.2

Pedro had this 11 years ago

Pedro had this 11 years ago

Jun 13th, 2015

8.6

Ian had this 11 years ago

Ian had this 11 years ago

Apr 14th, 2015