Guido Porro
Vigna Lazzairasco Barolo Nebbiolo
Barolo, Cuneo, Piedmont, ItalyNebbiolo
Top Notes For
Barolo, Cuneo, Piedmont, ItalyNervous crumbled cork removal. Old brick red color. Tates like tar and roses, red cherries, bitter orange peel, morel mushroom, leather and anise. Juicy acidity and long finish. Paired with Osso Buco takeout from Stella Alpina. Delicious.
Nervous crumbled cork removal. Old brick red color. Tates like tar and roses, red cherries, bitter orange peel, morel mushroom, leather and anise. Juicy acidity and long finish. Paired with Osso Buco takeout from Stella Alpina. Delicious.
May 20th, 2020
