Gundlach Bundschu

Sonoma Valley Merlot

9.041 ratings

8.84 pro ratings

Sonoma Valley, Sonoma County, California, USA

Merlot

Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic

Top Notes For

R. Addison Wehrfritz

8.8

Fruit forward, tart, supple. Needs a good hour or more to soften up and settle down.

Feb 7th, 2015

Andrew Lampasone

Owner Wine Watch Selections

9.3

My favorite wine from this producer big merlot very well built

Jan 6th, 2015

Erin Crain

8.6

#Merlot

May 28th, 2014

Chlo Chlo

8.3

A standard merlot. It's chilled a bit so the silky texture really came out. Also standard dark cherry, dark plum, and subtle herb. Not sure what herb, but def not rosemary or those poignant French herb

Aug 19th, 2017