Haarmeyer Wine Cellars

'Stampede' Zinfandel

-no ratings
-no pro ratings
Lodi, Central Valley, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
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The "bigger" of the two Lodi zins they're offering, landing in the mid 13% area. Delivers rich red and black fruit, green peppercorn, rosebuds and bramble. From Clements Hills, and finishes with the sandy granite, almost-Foothills feel that this vineyard is known for. Medium bodied with refreshing acidity and sneaky tannins. Great structure for ageing, think I'll lay one down. 🍒🌹🏞️🛏️

The "bigger" of the two Lodi zins they're offering, landing in the mid 13% area. Delivers rich red and black fruit, green peppercorn, rosebuds and bramble. From Clements Hills, and finishes with the sandy granite, almost-Foothills feel that this vineyard is known for. Medium bodied with refreshing acidity and sneaky tannins. Great structure for ageing, think I'll lay one down. 🍒🌹🏞️🛏️

Jan 23rd, 2021