Call it bad country music because it’s Big and Rich. On the first glass I had no clue it was 10 years old. Time in bottle has reduced the tannin to nothingness but the fruit and acidity are still extremely present. It’s drinking great right now, a great match for a big fat ribeye.
Call it bad country music because it’s Big and Rich. On the first glass I had no clue it was 10 years old. Time in bottle has reduced the tannin to nothingness but the fruit and acidity are still extremely present. It’s drinking great right now, a great match for a big fat ribeye.
1 person found it helpfulJun 1st, 2018
Santa Ynez Valley, Central Coast, California, USA
