Lodi Cabernet sauvignon

Deep ruby in color; cassis, black cherries, and graphite on the nose; medium acidity; medium tannins; tastes like eucalyptus, blackberry jam, and molasses with a medium finish. It improved with some aeration. The eucalyptus flavor balances out significantly. Not a huge fan of the flavor combination, but it's drinkable.

Great with charcuterie

Baudelia De had this a year ago