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Mandolin

Monterey Pinot Noir

8.44 ratings
-no pro ratings
Monterey, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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MandolinMonterey, Central CoastPinot Noir
Top Notes For
Stefan Dolhain
6.8

Transparent ruby. Simple red currant nose. High acidity, light-bodied (much lighter than the alcohol level suggests), simple and short. Not much going on here. 2012 vintage. 14,5 abv.

Transparent ruby. Simple red currant nose. High acidity, light-bodied (much lighter than the alcohol level suggests), simple and short. Not much going on here. 2012 vintage. 14,5 abv.

Oct 23rd, 2016
Galen Smith
8.4

Galen had this 10 years ago

Galen had this 10 years ago

Nov 6th, 2016
Darcy Pungente
9.1

Darcy had this 10 years ago

Darcy had this 10 years ago

Oct 22nd, 2016
Ron G
9.3

Ron had this 13 years ago

Ron had this 13 years ago

Aug 14th, 2013