Tuscany, Italy
Very good for the price. A super Tuscan so a little more well rounded than a Chianti which is more my style. Let it sit open for about 30 minutes before opening and loved it. Would be great chilled too
Very good for the price. A super Tuscan so a little more well rounded than a Chianti which is more my style. Let it sit open for about 30 minutes before opening and loved it. Would be great chilled too
Feb 21st, 2026
First time I’ve ever had baked bread on the nose, and I must say, I don’t hate it. The palate shows cherry and plum with a hint of vanilla. The finish is short, with low acidity and soft, low tannins, giving the wine a smooth but fairly reserved profile.
First time I’ve ever had baked bread on the nose, and I must say, I don’t hate it. The palate shows cherry and plum with a hint of vanilla. The finish is short, with low acidity and soft, low tannins, giving the wine a smooth but fairly reserved profile.
Feb 15th, 2026
Sweet but not too sweet, very easy to drink.
Sweet but not too sweet, very easy to drink.
Sep 6th, 2025
