Primarily Chardonnay with other accepted Blanc de Blanc grapes blended in. Bright light yellow color. Aromas of orchard fruit, bright citrus and wet stones. Flavors of green apples and pears, lime, pineapple and a bit of tangerine. Medium-minus body, reasonable acidity and a steady stream of bubbles. Slight mineral note on the medium finish. No sign of brioche or cream, but quite refreshing. Reminded me more of a Prosecco than a Champagne. Enjoyed with Keith S. at Thyme Rooftop Restaurant in Easton, PA
Primarily Chardonnay with other accepted Blanc de Blanc grapes blended in. Bright light yellow color. Aromas of orchard fruit, bright citrus and wet stones. Flavors of green apples and pears, lime, pineapple and a bit of tangerine. Medium-minus body, reasonable acidity and a steady stream of bubbles. Slight mineral note on the medium finish. No sign of brioche or cream, but quite refreshing. Reminded me more of a Prosecco than a Champagne. Enjoyed with Keith S. at Thyme Rooftop Restaurant in Easton, PA
May 2nd, 2026
Medium dry sparkling red Burgundy,, served with olives and spiced nuts at bar at Wayne Hotel in Wayne, PA
Medium dry sparkling red Burgundy,, served with olives and spiced nuts at bar at Wayne Hotel in Wayne, PA
Nov 24th, 2024
Stimulating, citrus flavor with enough acidity. @, Narita JAL, 180103
Stimulating, citrus flavor with enough acidity. @, Narita JAL, 180103
Jan 3rd, 2018
Jura, France
