Monteviña

Independence Point Cabernet Sauvignon

8.16 ratings
-no pro ratings
California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Joshua S. Murray

Too acidic and tangy for a cab sav.

Too acidic and tangy for a cab sav.

Aug 19th, 2017
David Haligowski

David had this 10 years ago

David had this 10 years ago

Feb 7th, 2016