Morisfarms

Mandriolo Maremma Toscana Sangiovese Blend

9.21 ratings
-no pro ratings
Maremma Toscana, Grosseto, Tuscany, Italy
Sangiovese, Cabernet Sauvignon, Syrah, Petit Verdot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Manchego & Parmesan, Exotic Spices, Baking Spices, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Turkey, Onion
Top Notes For
Kristen Grimes

Very fruit forward nose, bursting with black and red cherries. Tart red cherry acidity with fine-grained peppery tannins. Bring on the pasta!!

Very fruit forward nose, bursting with black and red cherries. Tart red cherry acidity with fine-grained peppery tannins. Bring on the pasta!!

May 3rd, 2026