Patrick Piuze
Terroir Découverte Chablis Chardonnay
Chablis, Burgundy, FranceThis is the 2014 Terroir Decouverte. Chiseled, very pretty, sea salt, iodine and wet limestone. Lively in mouth, rich and textured. Acidity medium.
This is the 2014 Terroir Decouverte. Chiseled, very pretty, sea salt, iodine and wet limestone. Lively in mouth, rich and textured. Acidity medium.
2 people found it helpfulSep 29th, 2015With soup dumplings and rice cakes :)
With soup dumplings and rice cakes :)
1 person found it helpfulSep 26th, 2015
Nose is linear and soft. Lime, beer foam, chalk, apple blossom. Palate is juicy, broad, mouth-filling with loads of golden apple, lime, rocks, and underripe melon. Zippy.
Nose is linear and soft. Lime, beer foam, chalk, apple blossom. Palate is juicy, broad, mouth-filling with loads of golden apple, lime, rocks, and underripe melon. Zippy.
Dec 7th, 2016
14 is looking good for chablis, no? I like Piuze. Good value here.
14 is looking good for chablis, no? I like Piuze. Good value here.
Nov 8th, 2015
Young. Limeade. Started to open. Not overly complex. Tuesday's with Chablis and one of the best burgers in America.
Young. Limeade. Started to open. Not overly complex. Tuesday's with Chablis and one of the best burgers in America.
Jun 14th, 2016
Unoaked (as expected) crushed seashell and sliced green apple on the nose. Pallet is crisp and tart with pear and apple fruit. This is a clean wine that most likely did not go through malolactic fermentation. Great for scallops, clams, and lobster.
Unoaked (as expected) crushed seashell and sliced green apple on the nose. Pallet is crisp and tart with pear and apple fruit. This is a clean wine that most likely did not go through malolactic fermentation. Great for scallops, clams, and lobster.
Aug 18th, 2016






