Chablis, Burgundy

Vincent Dauvissat

Les Clos Chablis Grand Cru Chardonnay 2002

Jan A
9.9

Rich tropical nose and very seamless chablis like palate, at its apex. Beautiful wine! — 9 days ago

Dave, Roman and 17 others liked this

Marcel Lapierre

Morgon Gamay 2020

Nariz: fresa, ciruela y regaliz y algo de guineo

Boca: Tanino M, Acidez M, Alcohol M

Muy buena evolucion.
— 17 days ago

Jose, Ron and 3 others liked this

Clos De La Roilette

Clos de la Roilette Fleurie Gamay 2022

Berry fruit, iron, tart and bold. — 10 hours ago

Domaine François Raveneau

Butteaux Chablis 1er Cru Chardonnay 2011

Creamy thick lemon fruit with good acidity. — 2 days ago

Ira, Tom and 1 other liked this

Domaine François Raveneau

Clos Chablis Grand Cru Chardonnay 2010

Amy Acker auction — 21 days ago

Jan, Serge and 1 other liked this

Jean Foillard

Côte du Py Morgon Gamay 2011

En mag. Fully mature, calm and assertive with much specific pleasure. Not much upside to holding. — 17 days ago

Shay, jesus and 9 others liked this

Domaine de la Romanée-Conti (DRC)

La Tâche Pinot Noir 1983

Cena Acker Romanee Conti top 3 — 24 days ago

Jan, Matt and 1 other liked this

Vincent Dauvissat

La Forest Chablis 1er Cru Chardonnay 2015

2015 -Vintage- Meyer lemon, lime zest, Stoney, oily texture, custard medium plus acidity — 2 days ago

Mark Eastom
with Mark
Tom and Austin liked this

Domaine Armand Rousseau

Chambertin Grand Cru Pinot Noir 2012

Pair of 12’s with the Rousseau showing more finesse & floral than the Roumier that will need more time — 2 days ago

Somm, Jonathan and 9 others liked this

Comte Armand

Clos des Epeneaux Monopole Pommard 1er Cru Pinot Noir 2012

Quite a deep colour , deep garnet , with a medium wide garnet rim . Needs time to open , quite discreet but quite deep and dark on the nose , with some blackberry tinged , liquorice , dark cherry , earthy sous bois . This opens up after a while to show more floral influences, lighter , redder fruits . On the palate this is quite dense , with a blackberry , dark cherry hint , earthy , mineral with quite grippy tannins . Good volume and density . Balanced acidity and earthy , mineral tinged finish. This needs time and improved quite a lot with air but really needs a few more years in the cellar , maybe come back in 5 years and will last well at least another 10. Promising . — 18 days ago

Dave, Tom and 6 others liked this