Piancornello
Brunello di Montalcino Sangiovese

Decanted for an hour. Totally worth the wait. Cherry, earth, oak, baking spices, and the ability to age a lot longer. This was totally worth the price.
Decanted for an hour. Totally worth the wait. Cherry, earth, oak, baking spices, and the ability to age a lot longer. This was totally worth the price.
Sep 13th, 2016Light on the nose but firm on the palate. Crushed rock, dried berries and basil.
Light on the nose but firm on the palate. Crushed rock, dried berries and basil.
Jan 10th, 20162009. Opened one of these 6 months ago and it was pleasant. Tonight it's left me gushing. Love it.
2009. Opened one of these 6 months ago and it was pleasant. Tonight it's left me gushing. Love it.
Jun 10th, 2015
Brawn and in your face. Very alive on the palate and needs food to tame it down.
Brawn and in your face. Very alive on the palate and needs food to tame it down.
Mar 21st, 2015
Sooo good! Perfect with prime rib accompanied by roasted potatoes and spinach.
Sooo good! Perfect with prime rib accompanied by roasted potatoes and spinach.
Oct 26th, 2015
Superb well-balanced companion to Our pasta tonight. For a more entry level Brunello, she punched above her weight.
Superb well-balanced companion to Our pasta tonight. For a more entry level Brunello, she punched above her weight.
Sep 12th, 2015
Whole lotta barnyard funk, but still a fine pairing with hearty pasta. Delicate tannins, nice balance.
Whole lotta barnyard funk, but still a fine pairing with hearty pasta. Delicate tannins, nice balance.
Jun 19th, 2015