Walla Walla Valley, Oregon/Washington, USA
Purple in color with a purplish rim.
Strong nose and medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing black plums, cooked cherries, spices, oak, licorice, light vanilla, tobacco, chocolates, coffee and peppercorn.
Nice finish with fine grained tannins and tangy cherries.
This is a very young Cabernet Sauvignon from Walla Walla Valley. Rich and extracted. Fruit forward and bold. In your face kind of wine, with a teeth staining color.
This Single Vineyard Cabernet needs a few years in the bottle to mature properly, and will continue to age nicely in the next 15 years.
Good by itself as a sipping wine or with food.
Aged in Neutral French oak barrels for 18 months.
14.5% alcohol by volume.
91 points.
$60.
Purple in color with a purplish rim.
Strong nose and medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing black plums, cooked cherries, spices, oak, licorice, light vanilla, tobacco, chocolates, coffee and peppercorn.
Nice finish with fine grained tannins and tangy cherries.
This is a very young Cabernet Sauvignon from Walla Walla Valley. Rich and extracted. Fruit forward and bold. In your face kind of wine, with a teeth staining color.
This Single Vineyard Cabernet needs a few years in the bottle to mature properly, and will continue to age nicely in the next 15 years.
Good by itself as a sipping wine or with food.
Aged in Neutral French oak barrels for 18 months.
14.5% alcohol by volume.
91 points.
$60.
