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Stoneleigh Vineyards

Wild Valley Wild Fermented Marlborough Sauvignon Blanc

8.53 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Stoneleigh VineyardsMarlborough, South IslandSauvignon Blanc
Top Notes For
Tom Wood
8.5

Some flint character, white peach and Jasmine. A touch herbal too but not worth going in to, the acid is brutal here

Some flint character, white peach and Jasmine. A touch herbal too but not worth going in to, the acid is brutal here

Sep 18th, 2016
Rónan Kelly
8.5

Rónan had this 10 years ago

Rónan had this 10 years ago

Jul 2nd, 2016
Andrew Wilkie
8.4

Andrew had this 10 years ago

Andrew had this 10 years ago

Mar 21st, 2016