Stonier

Reserve Pinot Noir

9.16 ratings

-no pro ratings

Mornington Peninsula, Port Phillip, Victoria, Australia

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Trevor Chudleigh

9.1

A lovely pinot, wonderful balance between fruit and savoury. Slightly smokey characteristics. Not a lot of length but very pleasant wine. 2013 vintage consumed January 2017.

Jan 22nd, 2017