Willamette Valley Vineyards

Hannah Willamette Valley Pinot Noir

9.03 ratings

-no pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Meggie Zamora Saunders

9.0

This wine was a gift. There is nothing worse than a wine that makes you thirst for water after the first sip. I am not a fan a Pinot Noirs but this was wonderful: It was semi-dry and too sweet. It would pair well with a nice steak dinner or without food after a long workday, kinda like I am doing right now. :-)

Nov 6th, 2018

Meggie Zamora Saunders

8.6

Meggie had this 8 years ago

Nov 6th, 2018