Williams Selyem
Burt Williams' Morning Dew Ranch Pinot Noir
Anderson Valley, North Coast, California, USA
So Williams Selyem Pinots should be treated is the same fashion as good burgundy, with age. It will always be somewhat sweeter than red burgundy but nonetheless very good.
This shows w/ an array of mid berry fruits accompanied by some darker fruits. Strawberries, cherries, pomegranate, cranberries, raspberries, hint of rhubarb, blackberries and haunting blueberries. Mid berry cola, red licorice, fruit tea, eucalyptus, pine tar notes, pine tree bark, dark, rich soils/earth, dry herbs, mid, dark spice, dry crushed rocks, dry limestone powder, black pepper notes, dry river stone, dry fall leaves, bright florals that are; red, blue, purple with a mix of red & pink roses, late spring waterfall acidity with extreme balance, tension, structure with elegance & smart polish for days and long sets on tree bark/sap & spice.
Still ascending.
So Williams Selyem Pinots should be treated is the same fashion as good burgundy, with age. It will always be somewhat sweeter than red burgundy but nonetheless very good.
This shows w/ an array of mid berry fruits accompanied by some darker fruits. Strawberries, cherries, pomegranate, cranberries, raspberries, hint of rhubarb, blackberries and haunting blueberries. Mid berry cola, red licorice, fruit tea, eucalyptus, pine tar notes, pine tree bark, dark, rich soils/earth, dry herbs, mid, dark spice, dry crushed rocks, dry limestone powder, black pepper notes, dry river stone, dry fall leaves, bright florals that are; red, blue, purple with a mix of red & pink roses, late spring waterfall acidity with extreme balance, tension, structure with elegance & smart polish for days and long sets on tree bark/sap & spice.
Still ascending.
Happy Heavenly Birthday Sofia! Love & Miss You Like Air! 😇 All Souls Day as well.
Williams Selyem if not her favorite producer, one of her top two.
I don’t believe I have opened a bad bottle of this producer, not even corked. I guess it’s because I wait ten yrs or longer to open. These shine later in their evolution.
Nose of; red & slightly candied florals, strawberries, dark cherries blackberries, raspberries and haunting blueberries. Lightly grilled meats, cola, sandalwood, baking spices and very soft herbaceous notes.
This in typical WS fashion shows ripe & lush; slightly sour, dark cherries, blackberries, plum, poached strawberries, raspberries, pomegranate and circling blueberries. Excellent mid, dark spices, clove, some nutmeg, cinnamon & vanillin, light dryish tobacco, lightly grilled, smoked meats, dry crushed rocks, limestone marl, dry river stone, underbrush, mix of some fresh but mostly dry herbs, eucalyptus/mint, fresh to withering dark, red flowers framed in liquid violets, near perfect acidity with a well balanced, nicely structured, good tensioned finish that lasts nearly two-minutes and lands on spice & dry earthiness.
Happy Heavenly Birthday Sofia! Love & Miss You Like Air! 😇 All Souls Day as well.
Williams Selyem if not her favorite producer, one of her top two.
I don’t believe I have opened a bad bottle of this producer, not even corked. I guess it’s because I wait ten yrs or longer to open. These shine later in their evolution.
Nose of; red & slightly candied florals, strawberries, dark cherries blackberries, raspberries and haunting blueberries. Lightly grilled meats, cola, sandalwood, baking spices and very soft herbaceous notes.
This in typical WS fashion shows ripe & lush; slightly sour, dark cherries, blackberries, plum, poached strawberries, raspberries, pomegranate and circling blueberries. Excellent mid, dark spices, clove, some nutmeg, cinnamon & vanillin, light dryish tobacco, lightly grilled, smoked meats, dry crushed rocks, limestone marl, dry river stone, underbrush, mix of some fresh but mostly dry herbs, eucalyptus/mint, fresh to withering dark, red flowers framed in liquid violets, near perfect acidity with a well balanced, nicely structured, good tensioned finish that lasts nearly two-minutes and lands on spice & dry earthiness.
Miso cod, fermented chili sweet potato fries. Damn good pairing.
Miso cod, fermented chili sweet potato fries. Damn good pairing.
Mar 5th, 2020
Bright acid, savory, wild herbs. Good Anderson valley expression.
Bright acid, savory, wild herbs. Good Anderson valley expression.
Oct 19th, 2013
Medium-bodied with a red fruit focus. Lively acidity and a long finish. Tasty, but the 2011 vintage robbed it of its full potential.
Medium-bodied with a red fruit focus. Lively acidity and a long finish. Tasty, but the 2011 vintage robbed it of its full potential.
Dec 12th, 2015
Young, but in 5 years, this is going to be killing it.
Young, but in 5 years, this is going to be killing it.
Oct 24th, 2015
Jeffrey had this 6 years ago
Jeffrey had this 6 years ago
Jul 4th, 2019Jeffrey had this 7 years ago
Jeffrey had this 7 years ago
May 28th, 2019