Yves Cuilleron a Chavanay
L'Amarybelle Saint-Joseph Syrah
St. Joseph, Northern Rhône, Rhône, France

Starting to stretch its legs with lots of life ahead
Starting to stretch its legs with lots of life ahead
Mar 2nd, 2019
Showing more blood and mineral than last time. Such a beautiful wine #weekendwine
Showing more blood and mineral than last time. Such a beautiful wine #weekendwine
Apr 5th, 2015
I just loved it. Floral and beautiful balance.
I just loved it. Floral and beautiful balance.
Oct 10th, 2014
Delish but moving into a fat sappy faze. Either drink with roasted fat or forget for some years and wait for the baby fat to drop off
Delish but moving into a fat sappy faze. Either drink with roasted fat or forget for some years and wait for the baby fat to drop off
Aug 26th, 2014
Stunner, blue fruit, lavender and pepper. I will hoard as much as I can afford
Stunner, blue fruit, lavender and pepper. I will hoard as much as I can afford
Feb 9th, 2014
I might sound like a broken record at this point, but 2010-2011 are sooo good in the N Rhone. This puppy is all red fruit & white pepper and I love it.
I might sound like a broken record at this point, but 2010-2011 are sooo good in the N Rhone. This puppy is all red fruit & white pepper and I love it.
Sep 24th, 2013
Olive tapenade on olive bread, tight tannin, tart black berry, bakers chocolate and killer texture but the flowers have all but gone away. Way more shut down than i remember. If the acid and flowers can come back to balance the fruit this could be a wine for 2025........updated 26hrs later.....the last 5 oz are full of granite and flowers after being opened for a day, what an amazing wine with the proper amount of air
Olive tapenade on olive bread, tight tannin, tart black berry, bakers chocolate and killer texture but the flowers have all but gone away. Way more shut down than i remember. If the acid and flowers can come back to balance the fruit this could be a wine for 2025........updated 26hrs later.....the last 5 oz are full of granite and flowers after being opened for a day, what an amazing wine with the proper amount of air
Jul 27th, 2016



