Paired with puerco chicharron and cabezas de pescado. Lovely and easy to drink. Medium red fruit. — 14 days ago
Exquisite. Richness and complexity mixing with this incredible seafood dishes. — 15 days ago
Chalkiness and bright. Perfect entree into this meal. — 15 days ago
One of my faves. The unique iodine taste of a Spanish rioja paired beautifully with the duck. Wow. — 15 days ago
Gladys had this 15 days ago
Exquisite. Notes of red fruit and paired with poulet. — 11 days ago
Notes of apricot and honeysuckle. Paired with a vanilla almond cake and strawberries — 15 days ago
Oxidized. Unique. Paired beautifully with seafood. — 15 days ago
Gladys Xiques
Very light cherry notes. — a day ago