Delicious! Ten con ten in Madrid with Hannah — 9 years ago
Single varietal Touriga Nacional with 12.5% Alc from Ribera del Duero? You heard right. Delicious and in a great place for a 10 year old wine. Only sold at the winery. 😡😂 — 9 years ago
Tasted blind. So difficult for us in Bordeaux to identify the variety. But so clearly Spanish, and very good. — 11 years ago
2014/6/7@PS Pasta Taipei — 12 years ago
Excellent Tempranillo from another relatively young bodega, from Castilla y Leon. Ripe berry fruits with licorice, thyme, and a lovely balsamic touch. Need time to round out the sharp acidity and the firm tannins, but at this young age it paired very well with a juicy steak. — 4 years ago
I had the 2014 in 2022. Full body and elegance. From a winery right at the border to Ribero del Duero. — 4 years ago
Gorgeous dark wine. Wild blueberries, earthiness with smooth mouthfeel and long finish. Pairs beautifully with salt block seared beef and roasted potatoes complimenting its earthy qualities. — 8 years ago
2006 Vintage — 9 years ago
One of the best wines I have tasted in the last 30 days together with the Abadia Retuerta one. Cherry and Star anise on the nose. Juicy Dark Cherry, Plum fruit, Vanilla and the right amount of Oak to make it flavorful with an elegant finish. — 10 years ago

At Joso's in Toronto — 13 years ago
Savory, balanced.
Full-bodied. — 4 years ago
Ruby colour. Interesting nose - with hints of cherry and star anise. Lovely and smooth. Not overly complex. Tannins firm but yielding on the finish. A solid wine. — 4 years ago
This is absolutely delicious. One of the best wines we've had on quite some time. — 8 years ago
Color cereza negra, aromas a frutos rojos y especies en boca buena estructura y concentración — 10 years ago
Sipping Fine Wine
Blend of 64% Tempranillo, 15% Cabernet Sauvignon, 14% Syrah, 6% Merlot and 1% Petit Verdot, deep Ruby red color with aromas of red and black fruit and toasty spice, from a warmer year. The palate shows plum and blackberry flavors with smoke, cacao and spice. Vivid acidity, firm ripe tannins, integrated lending to a medium+ finish ending with some earthy notes. — 4 months ago