Black cherry, raspberry, currant, blackberry, vanilla and oak. Full-bodied and soft tannins. — 6 months ago
Baked apple, honey, lemon, dried apricot and almond. Good acidity and balance. — a month ago
A nice lighter cherry that is dry but with appropriate fruit. Great with pasta and red sauce. October 2025. — 3 months ago
Apple, lemon, apricot, melon and slate. Good acidity and balance. — 4 months ago
Black cherry, raspberry, currant, vanilla, eucalyptus and oak. Full-bodied and soft tannins. — 6 months ago
Black cherry, raspberry preserves, currant, mossy earth and oak. Full-bodied and soft tannins. — 3 months ago
Black cherry, raspberry preserves, currant, blackberry, vanilla and oak. Full-bodied and soft tannins. — 4 months ago
Cherry, raspberry, vanilla, mossy earth, blackberry and oak. Full-bodied and moderate tannins. — 5 months ago
Jeremiah Diaz
Clear, medium ruby in color; on the nose, it's clean with pronounced primary and secondary aromas of cherries, roasted tomatoes, and black pepper; on the palate, it's dry with high acidity, high tannins, medium alcohol, medium body, and pronounced primary and secondary flavors of strawberries, black cherries, and clay pots with a long finish. This wine is complex and intense. Overall, I rate this wine as outstanding. — 9 days ago