Jody Wycech

9.1

Really enjoyed this wine. Quite acidic that really wants food to go with it. The acid and bubbles scrub the spice and grease well from the fish and chip pairing. Delightfully floral and definitely worth trying. Look for one instead of a prosecco next time you need some bubbles. — 3 months ago

with Peter, Ethan and 1 other

Jo Florradikal

8.9

floral, blossom, citrus peel (lemon), minerality, wet stones, pears, finishes clean, a bit hot but acidity driven that balanced he heat out — 8 years ago

emilie cycz

9.3

Strawberry, lemon, crisp — a year ago

Mark Calkin

9.1

Extra Brut, 80% Chardonnay and 20% Pinot Blanc — 8 years ago

with Claudine

Tom Riley

9.1

2013. Late spring afternoon on the patio with your favorite meats and cheese, and this is your wine. Bright fruit, mouth-watering acid, savory aromas and flavors. Balanced. Hides it's 14% abv exceptionally well. Versatile. A dangerously delightful quaffer. Bliss Wine Imports. $20 something. — 9 years ago

Sipping Fine Wine

8.9

Medium golden color with aromas of stone and citrus fruits with fine bubbles and light mousse. On the palate flavors of ripe apple and lemon citrus with biscuit and honeysuckle notes. Medium+ finish ending with fruit, citrus and herb floral mineral character. — 3 years ago

Shengli Hu

8.9

Leesy, nutty, and very saliny. Harvested in 2012. 42 months on lees. — 8 years ago