Sharon B

9.1

Nice and light. Waregem, Belgium. @Delectable Wine i have posted other wines that aren’t showing up. Thank you — 22 days ago

with Eric

J Choi

9.4

Very nice. But low low alcohol — 6 years ago

Louis Martin

9.2

Soft and bubbly, apple champagne. Flavorful but subtle enough that it can be paired as a desert wine. — 7 years ago

Aaron Tan

9.2

Oh man. This is so good. So pure. Dileneated pears and chrysanthemum. Great acidity and lovely sweetness. Just so fresh and did I mention... pure. Hot damn! Just plain yummy. Eric Bordelet and Jacques Perritaz (Ciderie du Vulcain) are the true kings of ciders for me. They changed the way I think of the beverage. — 8 years ago

Nick Wilson

9.5

Highly carbonated, complex, funk, and apple skin. Sweetness first with the effervescence, medium + body and sweet tart (candy) on the finish. — 10 years ago

Doug Burress

Sales K&L Wines

9.0

Halftime and time for some cidre from Brittany. Go France🇫🇷 — 10 years ago

Matthew Cohen

9.0

Quite tasty. Kerne cider. — a year ago

Rob

8.9

Rich textured layers from being left to freeze on the vine. Almost sweet — 5 years ago

Tim Kupetz

10

Weinprobe Rappoltstein 25.06 sehr guter Birrrrrrrnen Cidre kombiniert mit Brie de Meaux — 6 years ago

with Peter

Diana Sabo

10

Refreshing apple! Memory of a lovely trip! Enjoyed on March 27, 2019 — 7 years ago

Jonas Johansson

9.0

Easy fun lightly baked apples. Lovely — 9 years ago

Andrew Keenan

9.0

Nice pear cider. — 10 years ago

David Sanfield

9.2

Another genius selection from Becky Wasserman Selections — 10 years ago

Zack Hall

9.1

Great cider — 3 years ago

Nicole Ruiz Hudson

9.0

Really enjoyed this one. Great balance of apple notes, citrus, and leesy quality with lively bubbles.

It has depth and is also refreshing.

Soooooooo good w a ham and cheese panini w apples, caramelized onions, and mustard.

Sample. — 5 years ago

Erik Longabardi

9.0

I dont like cider at all. It’s insipid. Truly. This is good. Some RS and texture without an overwhelming effervescence. Most ciders are too effervescent. This is good effervescence. Wanna talk about too much effervescence? — 6 years ago

J Choi

9.2

Pear. Swiss — 8 years ago

Daragh Hoey

9.3

A layered apple wine. Mulberry. — 9 years ago

Christina Legendre

9.8

Very good cidre breton brut, not sweet nor acidic, loved it with fish and chips and good company ! — 10 years ago

Eli Benfield

9.0

Tasty cidre! — 11 years ago