Anil Saxena

9.1

Really nice Bordeaux style wine. Dry and jammy. Excellent with spicy food. — a year ago

Jose Lorenzo

9.2

Dixie plates and Aubrey… Who said we’re not classy. — 4 years ago

John Kuhn

9.0

Fun label but often times that can mean not the best. This Rose from horse Haven hills stands out nicely. Very refreshing and crisp. I didn't know what to expect from a Cabernet Sauvignon Rose. I never expected something is good. — 5 years ago

Clayton Lydick

9.4

Great & easy. Doesn’t taste cheap - cause it’s not. $28 BOGO at Winn Dixie. — 6 years ago

Douglas Frye

9.0

Would buy again. We opened this along side another brand and liked this one much more. Good cab at a good price. Could not believe I found it at Winn Dixie in Davie FL. — 7 years ago

Promee

10

Took a chance on this as a Win Dixie BOGO and fell in love. Smooth, unexpected depth that left my tastebuds singing. I would pay full price for this red blend. Drinkable and with anything.
— 7 years ago

Angelo Esposito

9.0

Bought at Winn Dixie will buy more excellent fruit but good tannins and low acid — 8 years ago

Allyson Vaccaro-Pelton

9.0

Light, good with rockfish for dinner — a year ago

Edward Allen

9.1

61% Merlot, 30% Cabernet Franc, 9% Petit Verdot
Aging: 20 months in 15% New American Oak
Fermentation: Stainless steel
Alcohol: 14.5%
Acidity: 6.6 g/l
pH: 3.95
Residual sugar: 0g
Solid choice for a cocoa/Espresso and fruit combo. Even though the claim is espresso, it might come across more like cocoa to me. Either way, I do appreciate the combo with fruit. Other claims are cherry and vanilla, which are not as center stage but more background singers of texture to the espresso/cocoa. This is interesting and worthwhile to periodically mix in with oaky blends, yet I prefer oak to cocoa/coffee most of the time. I’m curious if there are other better cocoa/espresso blends out there, but I’ll say this one is well-balanced and I’d gladly return. — 3 years ago

Clayton Lydick

9.4

Same as the other. Delicious, when it’s on sale 1/2 off at Winn Dixie. — 6 years ago

Paul T, Missing My Beautiful Wife 24/7

9.6

Jim Murreys # 1 of 2020
I Forgot to bring some more glassware to the warehouse, but I can get the sense of it out of this professional grade Dixie cup
62.5% ALC — 7 years ago

Angel McKinley

9.2

Enjoyed this wine. — 7 years ago

Martin Bergo

9.2

A PN from Casablanca Valley in Chile from rather young vines grown biodynamically. The wine is made in concrete eggs and sees no oak. The color is farily dark red-blue; the nose is far from Burgundy as the fruit is darker and heavier with ripe cherries, raspberries and some blueberry, and with crushed rocks, floral notes and hints of liquorice (which I rarely get on pinots); the structure on the palate is rich with fine tannins and it carries respectably over the midpalate into a long finish dominated by rustic, earthy minerals and white flowers. Clearly new world in a unique excitig style! Paired it with some Django Reinhardt guitar-dixie tunes on vinyl and an assortment of Spanish porcine and bovine products! Happy Friday!
— 8 years ago

Michael Walker

9.9

Excellent Beauj I picked up at an independent store on Dixie Hwy…recognized Thevenet from an earlier rating….classic muddy fruity Beauj that will be really awesome in ~5yrs, but drinking well now — 2 years ago

Elissa Norris

9.6

Dixie bought as Christmas present, great smooth, easy drinking lighter red. 2019 vintage — 4 years ago

Keith Ward

9.0

Can’t go wrong when it’s 1/2 price at Winn Dixie! A very nice cab sauv from Healdsburg which shines on the fruit and a very nice finish!! If you can get this fir the $40’s range - BUY BUY BUY!! if it’s regular price, there are more named vintners with better product from this region!! — 6 years ago

Matt Sterr

8.9

Tastes a little racist. They should probably sponsor a NASCAR race...JK...JK...I kid. Pretty decent neutral tasting vodka here. — 6 years ago

Gregory Fulchiero

9.0

Still good out of Dixie cup — 7 years ago

Gigi

9.7

Delicious! Great price. Bought at Dixie Liquor. — 8 years ago

speedy duncan

9.0

A toast to Mr. Benson — 8 years ago