Mark S.

9.0

Ruby red with violet. Oak vanilla clove nutmeg. Plum. Red tea meat. Dried herb. Flowery. It is necessary to make an enough decanting, then its deep feathers show up. Including earthy. Fruitiness M Sweetness M+ Acidity M Tannin M+ Bitterness M+ Body M Finish M 13.5% Elegant. Domaine G. Roblot-Marchand Vosne Romanee 1er Les Rouges du Dessus 23 @23210, AD, 260219 — a month ago

Lindsey Gottschalk

9.3

steak night. — 8 years ago

Daron Watson

8.9

roses, perhaps potpourri, red fruits, some minerality, and a slight baby diaper funk ~ bright red fruits dominated by cherry but from strawberry & watermelon rind to cranberry & pomegranate, sour & tart then a finish w bay leaf and balsa wood — 10 years ago

Mark S.

9.0

Transparent Ruby red with violet. Oak vanilla clove nutmeg. Plum. Red tea meat. Dried herb. Tropical complexity. Flowery Fruitiness M+ Sweetness M+ Acidity M Tannin M+ Soft Bitterness M Body M Finish M++ 13.5% Fresh Elegant. Domaine G. Roblot-Marchand Echezeaux Grand Cru Pinot Noir 23 @56650, AD, 260219 — a month ago

Adrien

9.4

Smooth like a velvet glove, tannins are still present but smooth, good structure and well balanced for a 1990 — 7 years ago

Chris Hiromura

9.0

Burgundy purchased at gran Lafayette in Paris. Very good well balanced wine. — 3 years ago

Marcie Kaufman

9.5

Balanced, fruit, tannins are present, but softened. Delicious. — 7 years ago

Zack Klug

9.0

Lots of oak. Big and dark. — 9 years ago