romo

9.1

Sweet, tangy, almost sour. Willamette Valley meets Moulin-A-Vent. — 10 months ago

Fabian Kühlhorn

9.2

Showing almost full development, yet still hanging in there as the fruit is still energetic. — 3 years ago

Joe Weinberger

9.1

Young and spritzy. I have one more bottle I’ll be holding onto for a few years to see how this changes. Excellent food wine. — 6 years ago

Alexander Vadas

9.4

Filigree, minerals and gorgeous nose. It’s delicacy and minerality were profound — 7 years ago

Ben Walker / Caravin

9.0

Its the Riesling gang. Medicine cabinet. Still got the spritz. Much prefer Schueller's reds but his whites are always interesting. And fucking nice. — 11 years ago

Linnéa Malgerud

9.0

Organic, apple and a funky smell. Like this a lot. — 11 years ago

Gilles de Chambure

Master Sommelier & Educator

9.0

Raphet cool old boy with son Gerard small production 1999 vintage structured Cuvee unique north berkeley purchased at bounty hunter — 12 years ago

Vijay Parikh

9.5

Clos St Denis. Slow ox for 30 minutes. Excellent technique — a year ago

Big Wave Dave

9.5

One of the best red burgundies I’ve ever had. Glowing ruby. The nose is classic red cherry and smoke/spice from the oak. Med body, med tannin, high acid. The purest of red fruit, savoury meatiness, forest floor flavours all held together by a shroud of fine tannins and a strong spine of acid. Incredible structure. Seamless. Better in 5-10 years. — 2 years ago

Marcio Morelli

9.3

14,5%
L’Anima del Vi — 7 years ago

Mackenzie

9.2

Mag, 2 weeks — 7 years ago

Max Perkins

VP Sales Tryon Distributing

8.9

21 years old and a bargain. No depth, but still alive and kickin'. Delicious! — 10 years ago

Ben Walker / Caravin

9.0

More heavenly meat Pinot from the dirtiest cellar in the Alsace — 11 years ago

Christopher Veneman

8.9

Really nice for the price. Light with just a hint of cherry/oak — 12 years ago

Mark S.

9.0

Slight dark ruby red. Deep strawberry, raspberry and plum. Quite good aroma! Gentle taste. Minerals. domaine gerard julien et fils cote de nuits-villages 22 @1760, domaine, 241029 — 2 years ago

Brad Jensen

9.3

Very natural on the palate and the nose, this is delicious and refreshing! Fresh sea air, with hints of pear, green mango, orange rind, pineapple, passion fruit, on a pale, peach colored body. Taste of honeydew, pineapple and beautiful natural acidity, with citrus that lasts longgg into the finish. — 3 years ago

Vijay Parikh

9.5

With 90 minutes of Audoze style airing this is a spectacularly balanced, complex wine that drinks brilliantly right now. It continued to get better right through dinner showing multiple layers of complexity though if it was blind I might have had a hard time identifying it as an MSD — 7 years ago

Suzie Mills

10

Smooth as butter — 9 years ago

with Barbara

Ebbe Bonde Soerensen

9.0

Bruno Schueller from south of Colmar, makes naturally wines low in Sulphur if any, more complex and creamy plus acid finish — 11 years ago

Lewis Chester

9.2

Over lunch in Avize with Gerard. No complaints. Went very well with fish. — 12 years ago