Ananda Aisola

8.9

Dry, med light, low tannins, med low alcohol, tannins
Plums, cinnamon, anise — 7 months ago

Benjamin Carson

9.3

Very nice. Fully bodied. Really good

Had for mum's birthday. — 5 years ago

Ichiro Kawachi

9.1

w/ duck and Harvard beets. — 8 years ago

Nate Axline

9.0

Still a bit of fruit and acid, but still a good amount of tannin. Hold for a few more years. — 10 years ago

Florrie Mcguire

9.0

Florrie had this 11 years ago

Nicolas Rezzouk

9.1

Vert interesting stuff considering the value for money.

Crunchy ripe red cherries on the nose with the unmistakable warmth of cracked black pepper and subtle violet notes. Good freshness too.

On the palate it's vibrant, crunchy, fruity. Good lingering acidity throughout, some ripe tannins but not much. Good balance between fruit and acidity.

Not very complex but very drinkable with a decent length and juicy fruit that makes you pour another glass only to find out the bottle is empty. — 12 years ago

Kevin Yen

9.5

2013/7@Hongmutan restaurant with Vivien & Mr. Wu — 12 years ago

Shengli Hu

9.1

Blackberry, cassis, vanilla, coconut, dark chocolate, smoked ribs, forest floor, graphite, game, leather, sweet baking spices. Such an oak bomb but with loads of grilled meaty ashy charcoal. Wet crushed dark stones. Guilty pleasures. — 2 years ago

web bond

9.1

100% Roussanne — 7 years ago

Gary Hill

9.0

Minerality for days! Long finish with a mushroom character to boot. I need oysters — 9 years ago

Scott e

9.0

Forest floor and underbrush, in a medium bodied with some dark red fruit notes. Drinks great considering vintage and cost. — 10 years ago

Marek Wojt

8.9

Fragrant chambolle nose slightly sour edge to finish detracts slightly from what is otherwise a pretty chambolle. Fully ready now 91 — 11 years ago

Brian Smith

9.1

The best of the '04's we drank to celebrate 10 years of wine club. — 12 years ago

Bernard Chan

10

Bro Yann, may I ask
How many 1er cru of demoiselles Puligny Montrachet winemaker they got?
Guy Amiot
Michel Colin Deleger
Philippe Colin
Vincent Girardin
Louis Jadot

Any more after 2010? — 12 years ago

with Yann

Josh Lewin

9.4

-Earthy on nose, sous bois with syrup and red fruit
-Brighter more acid on palette. Brighter red fruit — 4 years ago

Big Wave Dave

9.0

Deep ruby. Jammy black fruit on the nose with metallic and blood notes. Bitter chocolate. Ripe, sweet, but also fresh on the palate with a strong spine of acidity. Tannins are there but in the background. — 7 years ago

with Racquel and Rocket

Maciej Kurka

9.5

Opens up with forest floor and wet leaves scents. Deep and balanced flavors continue to the end. Very good — 9 years ago

Craig Haserot

Founder and Proprietor Sojourn Cellars

8.9

Uber fat and ripe lack of detail. — 10 years ago

Jennifer McPherson

8.9

A little astringent and off putting at first. An hour later, it came around and became a social butterfly. Cranky pants turned into a delicious soft cherry melt
away. — 11 years ago

Johnny Madsen

10

Well done with the 2012 vintage Vincent and Philippe Cambie — 12 years ago

with Sussi and Dorthe