Peter van den Besselaar

9.1

Vintage 2022 | too young, rich smell, raspberries and pepper, classy — 8 days ago

Sébastien F

9.1

Nez viandé fumé, bouche longue équilibrée tanins parfaitement fondus — a month ago

Adam Baker

9.4

Great dark red fruit. Bright and could use a few years, but great with thanksgiving dinner at marks. See stafford hill for food notes. — 2 months ago

with Elissa

Joe Fischer

8.9

Dark ruby with aromas of black cherry, blueberry, and a medicinal hint. On the bud, it’s nice with cedar and cherry. Tannins are moderate with a medium finish. — 3 days ago

Suzanne Verhulst

9.2

Very dry and juicy at once. Blackberries and minerality. Yum! — 2 months ago

Liselotte Brouwers

9.0

Mooie frisse wijn. Was ook fantastisch bij de kreeft met gruyère, kaffir limoen en sambal — 2 months ago

Victor Charcan

9.0

Expressive nose of dark cherries, blackberries, clove, strawberry, a hint of caramel, well integrated oak. In the mouth the tannins are still harsh, thinner Ribera (this is Soria, they filmed Dr Zhivago here). Drunk too young (the story of my life) — 3 months ago

Sipping Fine Wine

9.5

Pingus, named after childhood nickname, deep Ruby with concentrated dark fruit aromas and gently smoky notes. On the palate flavors of cherry and plum, licorice, sweet vanilla spice, well balanced, fine grainy tannins, long finish ending with slight oaky tones. Very Nice! — a month ago

Rob van Kalmthout

9.4

Ribera at it’s peak of the drinking window. Seductive dark fruit backed with elegant vanilla, cedar and subtle bacon fat. Love it. Bought directly from Jorge Monzon. Fascinating visit. Still taste the Albillo. 😉 — 2 months ago

Carter White

9.2

Juicy with nerve and grip. Really tasty. — 3 months ago