Patrick Loomis

9.4

Golden Delicious Apple and ripe pear with toasty, yeasty finish. — 2 years ago

Brendan Baker

9.0

Brioche, Granny Smith apple, oxidative — 4 years ago

Tomi Mikkonen

9.6

75 PN, 25C. Todella hyvä. — 9 years ago

Matthew Cohen

9.3

Needs an hour to open.

Nose is elegant brioche. A hint of lemon perfume.

Palate is mineral. Elegant richness. A hint of salt. Lemon oil. Quite good.

Fass selections. — 3 years ago

Severn G

9.3

Nose has toasted nuts, grilled bread, oxidized red apple, day old lemon pith, golden raisin and apple turnover with sugar glaze.

Palate has lively acid, delicate iodine over green apple, warm honey drizzle on toasted challah bread and delicate toasted oak notes. Long and powerful finish, pure, emotional enjoyment.

65% Chardonnay / 35% Pinot Noir — 6 years ago

Daron Watson

9.3

ginger candy, nougat, rye bread, and faint notes of numerous tropical & citrus fruits w apples & pears

palate as above but add minerality, limestone chalkiness, and tonic ~ as well as golden sultanas to the broad fruit profile

very forward and focused ~ slight mid palate ~ good length ~ delivers a wealth of complexity in a compact space — 4 years ago

Matthew Cohen

9.3

Wow. Awesome.

Almost some sweet yeast thing on the nose. Not actually sweet.

Palate has great fruit. Very ripe for champagne. Not overripe but rich. Excellent deliciousness

Long delicious finish.

Bought from fass selections. — 6 years ago

Fredric Nilsson

9.0

Fredagsmiddag i Epernay med Ebba — 10 years ago