Damian

8.9

Strawberry jam, high alcohol, red fruit compote. — a month ago

Damian

9.2

Deep ruby color, low acidity and tannin, red fruit, dusty flavor — 6 months ago

Angela Sanks

9.7

Light berries, floral, patio puncher — a year ago

Hajime Kawasaki

8.9

自然派らしい味わいありつつも、バリックと言うかタンニンというか、バランスがとても良いワイン🍷 — 2 years ago

Ray

9.1

Smooth fruity light bodied would get again — 2 months ago

Carter White

8.9

Fruit bomb, with some light spices, full bodied and rich — 6 months ago

Jay Kline

9.5

Popped and poured; enjoyed over the course of an hour. The 2019 Mª Luisa Lázaro pours a striking, almost radioactive yellow with medium viscosity. On the nose, the wine is developing with notes of Meyer lemon, lime, starfruit, Granny Smith apple, sea spray, and rocky minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long, creamy and incredibly saline…like…how did they do that?! Spellbinding stuff. Further proof (as if any more was necessary) that Raúl Pérez is a freaking magician. Until now, this wine has only been released three times: 2005, 2013 and 2019. Only 2500 bottles of this ambrosia were made. Drink now through 2039. — 10 months ago

David Burke

9.2

I describe wines like this as “soft”, meaning it’s not acidic. It’s fruity and delicious! — 3 months ago

Carter White

8.9

Dark berries, violets, dirt, a little hot. — 8 months ago

dmoore61

9.0

Bright, fresh taste with string lemon zest and grapefruit. Great midday companion — a year ago