Lagar Do Merens

Cabeças do Reguengo

Respiro Lagar Alentejo White Blend 2023

Food wine. Likes lots of air. A good jostle and not too cold really brings this out.
A protein ( in this case cold poached salmon) really makes this wine stretch out. Tangerines and honey on the nose, dried oranges and salt on the palate. The fish w lime, soy, and ginger really developed a broad palate and long finish.
Lots of weird varietals , all bush grown, I believe foot trod, then 1/2 in neutral French oak. I believe the other 1/2 cement. Some tasters say grippy tannins. I get plenty of acid and salt. Fino and Manzanilla fans should dig it. “A field blend of indigenous white varieties from two small centenarian vineyards at around 500-600 meters of elevation. The grapes were foot trodden in lagar and allowed to ferment on the skins. The wine was then aged for 9 months in a combination of concrete and 225L used french oak. “
From @chambersstwines.
A Lagar is a concrete trough used in Portugal for crushing grapes.
Thanks @chambersstwines.
With Randy
Day 2 possibly richer, saltier. Perfect foil for cold fried chicken.

@delectable.com, why are some posts( such as this) taking 24 hrs or more to post?
— 4 days ago

ESF, Tom and 5 others liked this

Lagar do Merens

Selección de Parcelas Ribeiro Blanco 2021

MICHAEL COOPER DipWSET
9.1

Excellent grower from #Ribeiro — 3 years ago

Aravind, Doug and 2 others liked this

Moreira, Olazabal and Borges

Dão Red Blend 2013

Importer notes are more descriptive/educational than my own: "A blend of Touriga Nacional, Alfrocheiro, Jaen and Baga from the granite soils of Quinta do Corujão. The Touriga Nacional is foot trodden in lagar, while the Alfrocheiro, Jaen and Baga are fermented in stainless steel tank at low temperatures with little extraction. Aged for 12 months 30 percent new and 70 percent used French oak barrels."

Deep purple/violet color, nose of cassis/ripe plum and wild flowers. On the palate, it is fresh with soft tannins and practically no acidity, with its very velvety texture.

Absolutely stunning pairing with our local, grass fed Angus burgers, nestled into the best Sourdough buns your ever dug your teeth into. (Our local baker from France is a crazy Sourdough guy, he does everything with it; Pizza crusts are other-worldly!)
— 9 years ago

Tom, Ira and 4 others liked this

José Merens Martínez

Lagar do Merens Ribeiro Red Blend

Nace gold color
Herbs festival.
Aromas apricot, peaches, chamomile. ...
Very good body .
— 11 years ago

Lagar do Vento

Asubio 2024

MICHAEL COOPER DipWSET
8.9

Slightly off dry but balanced given the fresh acidity. Fresh, juicy, citrus. — 8 months ago

Doug liked this

Lagar do Trade

Riax Baixas Albariño

Crisp, clean Albariño enjoyed outside on patio on our first day at St. Regis Resort, Mardavall, Mallorca — 2 years ago

El Escondite

Lagar Do Merens Caiño Blanco Godello 2019

MICHAEL COOPER DipWSET
9.5

Delicious limited production white wine from #Ribeiro the best wine I’ve ever had from Ribeiro. It’s amazing the lees work on this wine it seems like it was fermented in oak and it’s just skilled winemaking that gives it an amazing structure and creaminess. — 5 years ago

Ileana Mariotto
with Ileana
Josh, Mike and 8 others liked this
David L

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Sounds good. Where did you get it? @MICHAEL COOPER DipWSET
MICHAEL COOPER DipWSET

MICHAEL COOPER DipWSET Influencer Badge

I had this at Cal Jondal in Ibiza. Perhaps directly from the winery might be the best way.

Lagar de Darei

Private Selection Branco

Fabien Lainé
9.1

A good glass of Dao to cheer up the day - what would I do without Portugal gifts !? #winelover — 12 years ago

Lagar do Merens

'Labrador' Tinto Ribeiro 2018

MICHAEL COOPER DipWSET
8.9

Interesting #Galicia red — 3 years ago

Daniel, Daniel P. and 3 others liked this

Cabeças do Reguengo

Respiro Lagar Red Blend

Smoky skin-contact (orange? Very light color) wine from a blend of white varietals such as Formosa Dourada, Vale Grosso, Manteúdo and others yet unidentified from 100+ year-old vines. Aged in old oak barrels for 12 months. Delicious — 7 years ago

P and Bob liked this

Lagar de Costa

Doelas Rías Baixas Albariño 2015

Scott Barber
9.0

Really good, pure mineral driven style. Not the leesy juicy fruit style but more along the lines of Do Ferreiro. Delicious but not ideal for blinds. — 9 years ago

Anthony, Riddley and 1 other liked this

Lagar de Bezana

Alto Cachapoal GSM Grenache-Syrah-Mourvèdre Blend 2013

Um vinho espetacular. Ando cada vez mais encantado com os vinhos chilenos baseados na dupla Grenache e Mourvèdre. No caso do Benzana , ainda temos todas as especiarias que somente a syrah pode oferecer. — 10 years ago