Big fan - toasty and dry; really good value for $22 price — 4 months ago
Great for moesterdsoep! Dry and flavorful — 10 months ago
Centre Club Dinner May 2024 — a year ago
All the nutty warmth of a good Savagnin — classic Jura flavors and body. — 3 years ago
Good, but for the same money I’d rather drink Lucien Albrecht’s. — 9 months ago
Available Fall 2024 — 10 months ago
Quite deep ruby centre with quite thin garnet rim . Pretty young looking appearance . On the nose there are some cassis , raspberry , with touches of vanilla, dry spices , cedar and mint. On the palate some sweet cassis , raspberry , cherry , grafite , ground coffee, with the vanilla and spice notes of the nose . Balanced acidity with slightly drying tannins. Ok length with a tobacco and coffee tinged finish. Needed a little time to come together and food certainly helped also . This is probably at peak now so I would drink from now over the next 5 -8 years or so . — a year ago
Andrew Belzer
Floral, green apple, toasted biscuits. Cremant’s will almost always be better than any Champagne you’ll pick off the shelf and at a fraction of the price! — 10 days ago