John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

@Delectable Wine said it best. — 2 days ago

Turd Ferguson

9.1

A bit reductive/flinty. Textural, mineral. Not giving up much fruit. High acid. Thankfully none of that cheap NZ gooseberry or cat piss. Pretty nice now with food. I think it I’ll save my next bottle until 2026. — 8 months ago

Shengli Hu

9.2

Honey, candied ginger, sour lemon and marmalade at the same time, dried apricot, high minerality, wet herbs, celery. Pronounced intensity, long finish. Elevated acidity. — 6 years ago

Beth Petros

8.9

Very good blend for a good cause! Delicious fruit bomb 😊 — 7 months ago

Martin Bergo

9.3

A little held-back compared to the Grasberg. — 3 years ago

Roy Goble

9.4

The crowd last night declared this the surprise of the evening — 5 years ago

Gregg Siegal

9.2

This is showing wonderfully, big, voluptuous baked fruit flavors, really tasty — 8 months ago

Mike Pernecky

9.3

Wife liked it. — 5 years ago

Jeff Clement

9.2

Very good again — 5 years ago

Christopher Boucher

8.9

Inky purple in color, high in alcohol, rich and deep in flavor. Dark fruits, leather, vanilla, spice and everything nice. Tight straight out of bottle but opens up nicely over the course of several hours. — 6 years ago