Renzo antonioli

9.1

43 € en un restaurante en el puerto de grecia — 2 days ago

Mario Martínez Colino

9.2

Riesling seco, 10,70€, 28€ en restaurante. Buena RCP para casa. — 2 years ago

Jorge Pazos

9.5

Restaurante Trumfes de Llívia — 2 years ago

Rodrigo Sanchez

9.1

Restaurante nomo. Riquisimo. Especial el tataki de salmonete y las albondigas — 4 years ago

Jorge Pazos

9.0

Restaurante Windsor — 2 months ago

Kristina Jarcía

9.5

Frutos rojos, cereza con roble, almacenado durante tres años, evoluciona en el paladar, es un vino perfecto para compaginar con rabo de toro del restaurante de la pequeña taberna, Murcia. O cualquier lado. Queso curado. Carne fuerte. Azucena + Jose. Uvas con pasa y foie. Excelente — 4 months ago

Marcio Morelli

9.2

Osso Restaurante — 3 years ago

christina a love

9.1

Mineral melon grapefruit slight effervescence — 4 months ago

Steven Beishuizen

9.0

We enjoyed this wine with a tasting menu at Lorea Restaurante in Mexico City. The wine is orange which is always cool for a pinot gris... This one is now six years after the vintage... On the nose, this still has a freshness to it... Peaches? On the palate the peach is still very evident with some coconut playing a role... This is no patio wine though... A rum note? Serious. — 2 years ago

Jorge Pazos

9.0

Restaurante Massana — 3 years ago